Hot new spot: Donne' Dinanche offers great local fare

Karla Kaneshiro, right, food and beverage manager for Royal Orchid Hotel and Chef Nick Pereda, sous chef with the Donne' Dinanche restaurant, display a couple of dishes outside the restaurant Monday.

A tasty week for Top Chef

Bearfoot Bistro sous chef and Top Chef Canada competitor Jimmy Stewart preps plates for dinner.

Resort’s pasta dish fundraiser supports Waimea Middle School garden

Waimea Middle School students form dough into small dumplings, or gnocchi, under the instruction of Four Seasons Resort Hualalai Executive Sous Chef Nick Mastrascusa Wednesday morning at Malaai, the school’s culinary garden.

Chef & Farmer readies for early May opening after fire

Adam Atkinson has been cooking since he was 14 years old, but for the past three months, the Chef & The Farmer sous chef has been honing his construction skills. “I was not built for construction; I was built for cooking,” said Atkinson, one of...

Dine by Peter Gordon welcomes new Head Chef

Peter Gordon's fusion cuisine restaurant, dine by Peter Gordon located on Federal Street at SKYCITY Auckland is pleased to welcome Nick Hazard to the, dine by Peter Gordon family as Head Chef. Haszard will be responsible for overseeing 8 chefs and running the famous kitchen responsible for producing New Zealand's finest fusion dining experience.