Apple tart: Make yours as pretty as a pastry chef's - CBS News

Apple tart: Make yours as pretty as a pastry chef's CBS News To learn how to make your apple tart look as pretty as a pastry chef's, watch the video above. Remember to follow us on Twitter and Pinterest! Apple Tart (Tarte Aux Pommes) Adapted from The International Culinary Center 1 Recipe Pate Brisee Butter for ... and more »

'Sweet Genius': Local pastry chef won Food Network show - MetroWest Daily News

The Jewish Journal of Greater L.A.

'Sweet Genius': Local pastry chef won Food Network show MetroWest Daily News By Dana Barbuto Taking a traditional dessert and “turning it on its head” is old hat for pastry chef and former Braintree resident Charlene Smith. She works at Sorellina restaurant in Boston where Smith creates adventurous desserts, such as poached ... Israeli pastry chef makes it big as 'Sweet Genius'The Jewish Journal of Greater L.A. Sunnyside Chef A 'Sweet Genius'Western Queens Gazette all 12 news articles »

Manresa has a new chef de cuisine and a new pastry chef - San Francisco Chronicle (blog)

San Francisco Chronicle (blog)

Manresa has a new chef de cuisine and a new pastry chef San Francisco Chronicle (blog) Largey's appointment as Manresa's new chef de cuisine is the top item in tomorrow's print edition of Inside Scoop, along with the reveal of the restaurant's new pastry chef, Stephanie Prida. Both women are 26 years old. After that fateful encounter at ... Manresa's New Chefs Are Both 26 Year Old FemalesEater SF (blog) all 3 news articles »

Local chef named a top pastry chef in America - Naples Daily News

Citybizlist (press release)

Local chef named a top pastry chef in America Naples Daily News Dessert Professional magazine, the nation's leading publication of the pastry, ice cream and chocolate industries, has named Nathaniel Reid, of Norman Love Confections, as one of the Top 10 Pastry Chefs in America. Reid will accept this recognition on ... Baltimore Marriott Waterfront Appoints Chef Mohan De Silva as Pastry ChefCitybizlist (press release) all 2 news articles »

Pastry chefs admit standards are dropping - Hotelier Middle East

Hotelier Middle East

Pastry chefs admit standards are dropping Hotelier Middle East By Charlie Lyon Pastry chefs have spoken out in despair about the lack of training and strict culinary curriculum which is leading to a lowering of international patissier standards. Culinary institutions have dropped standards, and head chefs are not ...