Hot Chefs Round 1: Zone, Weiss, Toft, Page - Eater LA (blog)

Eater LA (blog)

Hot Chefs Round 1: Zone, Weiss, Toft, Page Eater LA (blog) The first rounds eliminations in Eater's Fourth Annual Hottest Chefs Competition continues. Aaaaaand we have a winner from Wednesday's first day of voting. Kris Tominaga of Wolf in Sheep's Clothing takes the cake with almost 40% of the votes, ... and more »

Ingrid Hoffmann's "Delicioso" Premieres Tomorrow: This "Stupid Little Cook" is ... - Miami New Times (blog)

Miami New Times (blog)

Ingrid Hoffmann's "Delicioso" Premieres Tomorrow: This "Stupid Little Cook" is ... Miami New Times (blog) 3 2012 at 1:53 PM Food Network, Cooking Channel and now, Univision television chef, Ingrid Hoffmann, sat down with us to talk about her most recent endeavors. Her show, Delicioso, premiers tomorrow at 1 pm on Univision. It will be the first cooking ... and more »

With new Maritime resto, Roncesvalles becomes a foodie destination - Globe and Mail

Globe and Mail

With new Maritime resto, Roncesvalles becomes a foodie destination Globe and Mail It was starting to feel as though Geoff Hopgood, the young and wickedly talented chef who made his name at the stove of the now-defunct Hoof Café, on Dundas Street West, might never open his own restaurant. In the months since the café closed last ... and more »

Mayors' Super Bowl Bets: How Small Businesses Could Have Helped - Huffington Post

Mayors' Super Bowl Bets: How Small Businesses Could Have Helped Huffington Post Dueling dinners are served at Sibling Rivalry, where chef brothers David and Bob Kinkead offer different takes on a common ingredient like the "Fowl" entrees: David's Crispy Pressed Half Duck and Bob's Spit-Roasted Half Chicken. and more »

The New Restaurant Will Be Chef Joe's - New York Times (blog)

New York Times (blog)

The New Restaurant Will Be Chef Joe's New York Times (blog) Chefs keep costs down and margins up. Chefs powwow with purveyors. Chefs set the tone for efficiency, sanitation, esprit de corps. (Joe bans music, intoxicants, phones, and funny clothing in his kitchen.) Chefs study farming and animal husbandry and ... and more »