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French chef says majority of France's restaurants serve "'industrial fodder'"

A well-known Paris chef Xavier Denamur has criticized 70 percent of France's restaurants for serving ''industrial fodder'' instead of the cuisine for which France is famed. read more

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French chef attacks le crap

Leading French chef warns 70 per cent of the country's restaurant food is now 'industrial fodder'.

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'Fat Chef' chronicles Rocco Whalen's 'life-changing' weight loss

Rocco Whalen, chef/owner of Fahrenheit in Cleveland's Tremont neighborhood, has been overweight for as long as he can remember. He lost 124 pounds in four months as part of the Food Network's "Fat Chef."

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French chef takes on country's rise in junk food

A leading French chef has warned that 70 per cent of the country's restaurant food is now 'industrial fodder' as he launched a Jamie Oliver-style crusade against junk food.

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Behind the scenes at a Beaver Creek kitchen

Have you ever wondered what really goes on behind the scenes at guest chef benefit dinner for 100 at a fine-dining restaurant? I did, so I joined Chef David Walford's team at Splendido at the Chateau in Beaver Creek on Friday to Copyright 2012 Vail Daily. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Vail Daily Behind the scenes at a Beaver ...

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